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Homemade Nut Butter

Yields1 Serving

2 level measuring teaspoons = 1 fat

 8 oz naked walnuts or cashews or almonds
 1 tbsp olive oil
1

In a food processor put in 8 oz of naked walnuts or cashews or almonds

Turn on until you start to see the nuts like nut butter.

Add in 1 tablespoon of olive oil and blend until consistency you like.

You can add more oil in to create smoother butter.

2

2 level measuring teaspoons = 1 fat

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