Started March 28, 2020
3903
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AuthorLesia PetrizioCount as 1 protein, 1 veggie, 1 fat
6 oz chicken diced or chopped or sliced
1 cup raw veggies of your choice, diced or chopped
Salt, pepper and paprika to taste
2 tsp oil
1
In a pan get oil warm and stir fry chicken until done.
2
Add in salt, pepper and paprika and veggies. Add a bit of water to get the steam going and get up the goodness at the bottom of the pan. Stir fry until desired flavor!
3
Count as 1 protein, 1 veggie, 1 fat
CategoryChicken, Vegetables
Ingredients
6 oz chicken diced or chopped or sliced
1 cup raw veggies of your choice, diced or chopped
Salt, pepper and paprika to taste
2 tsp oil
Directions
1
In a pan get oil warm and stir fry chicken until done.
2
Add in salt, pepper and paprika and veggies. Add a bit of water to get the steam going and get up the goodness at the bottom of the pan. Stir fry until desired flavor!
3
Count as 1 protein, 1 veggie, 1 fat
