Started February 5, 2019
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AuthorLesia Petrizio
2 ¾ tsp Rosemary
1.50 tsp Ground thyme
1 tsp Basil
½ tsp Nutmeg
½ tsp Black pepper
1
Store in a airtight container
CategorySeasonings
Ingredients
2 ¾ tsp Rosemary
1.50 tsp Ground thyme
1 tsp Basil
½ tsp Nutmeg
½ tsp Black pepper
Directions
1
Store in a airtight container
