AuthorKevin PetrizioHere are two recipes for coleslaw, one using mayo and one using vinegar. These side dishes go with a variety of different main dishes. The creamy one is great with a grilled burger or chicken. The spicy, vinegar one pairs well with fajitas and tacos. Grilled and broiled fish can go either way!
Add all base ingredients including salt to a mixing bowl and mix well.
Add veggie mixture to a colander and place in a bowl to collect any water that drains.
Let it drain for an hour or two in the refrigerator.
Discard any water from bowl and add the veggies to the mixing bowl.
Your veggies are now prepped for whichever style you are making.
Add mayo, dry mustard, pepper and lemon juice.
Mix well and refrigerate for 2 hours. Tastes even better the next day
Portion out as 1 cup per serving. 1 serving = 1 vegetable and 1 fat
Add all spices and cilantro.
Add vinegar and lime juice
Mix well and put mixture into a zip top bag.
Remove all of the air and seal bag. Refrigerate.
Rotate the bag every 20 minutes for about 1 hour. Overnight is even better.
Spiciness depends on how much jalapeno you use.
Portion out as 1 cup per serving. 1 serving = 1 vegetable
Ingredients
Directions
Add all base ingredients including salt to a mixing bowl and mix well.
Add veggie mixture to a colander and place in a bowl to collect any water that drains.
Let it drain for an hour or two in the refrigerator.
Discard any water from bowl and add the veggies to the mixing bowl.
Your veggies are now prepped for whichever style you are making.
Add mayo, dry mustard, pepper and lemon juice.
Mix well and refrigerate for 2 hours. Tastes even better the next day
Portion out as 1 cup per serving. 1 serving = 1 vegetable and 1 fat
Add all spices and cilantro.
Add vinegar and lime juice
Mix well and put mixture into a zip top bag.
Remove all of the air and seal bag. Refrigerate.
Rotate the bag every 20 minutes for about 1 hour. Overnight is even better.
Spiciness depends on how much jalapeno you use.
Portion out as 1 cup per serving. 1 serving = 1 vegetable
