“Mostly” Grilled Potatoes

“Mostly” Grilled Potatoes
AuthorLesia Petrizio
Rating

Each ½ cup portion counts as 1 starch serving.

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Yields1 Serving
 4 Small sweet or white potato
 Heavy duty foil
1

Clean potatoes

2

Prick with fork or makes slits with knife in several places on potatoes.

3

Place on microwavable plate.

4

Cook on high for 3 minutes then flip over potatoes and cook for an additional 3 minutes.

5

Remove from microwave and wrap in heavy aluminum foil.

6

Place on a medium heat grill to cook until desired softness, usually about 15 – 20 minutes.

7

Split open and serve.

Category

Ingredients

 4 Small sweet or white potato
 Heavy duty foil

Directions

1

Clean potatoes

2

Prick with fork or makes slits with knife in several places on potatoes.

3

Place on microwavable plate.

4

Cook on high for 3 minutes then flip over potatoes and cook for an additional 3 minutes.

5

Remove from microwave and wrap in heavy aluminum foil.

6

Place on a medium heat grill to cook until desired softness, usually about 15 – 20 minutes.

7

Split open and serve.

“Mostly” Grilled Potatoes
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