Zesty Bruschetta

Zesty Bruschetta
AuthorLesia Petrizio
Rating

1 cup of bruschetta counts as 1 veggie and 1 fat serving.

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zesty bruschetta
Yields4 Servings
Prep Time10 minsCook Time35 minsTotal Time45 mins
 4 cups Ripe plum tomatoes, chopped
 2 Cloves garlic, minced
 2 tbsp Extra virgin olive oil
 2 tsp Extra virgin olive oil
 1 tsp Apple cider vinegar
 6-8 fresh basil leaves, chopped
 ½ tsp Light salt
 ½ tsp Freshly ground black pepper, more or less to taste
 1 cup Bruschetta counts as 1 veggie and 1 fat serving.
1

Combine all ingredients. Chill for at least 1 hour. Enjoy!

Ingredients

 4 cups Ripe plum tomatoes, chopped
 2 Cloves garlic, minced
 2 tbsp Extra virgin olive oil
 2 tsp Extra virgin olive oil
 1 tsp Apple cider vinegar
 6-8 fresh basil leaves, chopped
 ½ tsp Light salt
 ½ tsp Freshly ground black pepper, more or less to taste
 1 cup Bruschetta counts as 1 veggie and 1 fat serving.

Directions

1

Combine all ingredients. Chill for at least 1 hour. Enjoy!

Zesty Bruschetta
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